In the first week of September, visitors and locals alike are looking forward to the Aruba Wine and Dine Restaurant Week. It is a week-long festival of crazy prices and wonderful menus at ten of the most popular restaurants on the island. For just 39 florins (at Café the Plaza, Surfside Beach Bar, Willem’s Dutch Pancakes and Nos Clubhuis) or 49 florins (at the other restaurants) you are presented with mouthwatering three-course menus. The chefs of the various restaurants have come up with tasty combinations, proudly showcasing their restaurants. In short: check out the 11th Restaurant Week on Aruba, which is held from September 1 through September 8, and enjoy dinner at MooMba Beach, Nos Clubhuis, Salt & Pepper Restaurant, Hadicurari, Willem’s Dutch Pancakes, Fishes and More, Tango Argentine Grill, Surfside Beach Bar, Café the Plaza and Que Pasa.
During the restaurant week, there will be amazing beverage specials as well. Wine supplier Pepia-Est is presenting a premium wine selection: Stemmari Moscato and Pinot Noir and Mezzacorona Chardonnay, Pinot Grigio and a Trivento Reserve Malbec. The wine is available in combination with any of these menus for 8,75 florins per glass and 35 florins per bottle. Heineken and Amstel Bright will be 7,50 florins per bottle.
The proceeds of the Restaurant Week will go to Maris Stella, the home for Aruba’s elderly. It is just one more reason to go out to dinner during this super special week. Please make your reservations in advance, as these will give you the best seats in the house.
To make your reservation, visit www.yummyaruba.com. The eleventh edition of Restaurant Week promises to be an unforgettable culinary experience – don’t forget to be part of it!
