A Night of Caribbean Seafood Flavors at Café the Plaza

We are delighted to introduce Caribbean Seafood Night, the premiere event in our exciting monthly Theme Night series! Mark your calendars for an unforgettable evening that showcases the vibrant tastes of the Caribbean, brought to life by our talented chefs.

Event Details

Date: Thursday, January 30th
Time: Reservations available from 5 PM to 9 PM
Price: 3-Course Choice Menu for only $35

Get ready to indulge in a culinary experience designed to captivate your senses. From zesty appetizers to decadent desserts, this menu offers a true taste of the islands.

Menu

Appetizer (Choose one):

Spicy Shrimp Cocktail: Succulent shrimp tossed in a creamy, spicy sauce that packs a flavorful punch.
Ceviche: A refreshing medley of citrus-marinated seafood, perfectly balanced with a hint of spice.

Main Course (Choose one):

Seafood Pasta with Salmon Filet: Fettuccine paired with shrimp, salmon, creamy seafood sauce, fresh arugula, and parmesan cheese for a dish that’s both rich and satisfying.
Fish Trio: A harmonious blend of Pangasius, Mahi Mahi, and Seabass, complemented by pearl pasta, white wine sauce, and tender baby carrots.

Dessert:

Tuna Soesjes: A unique Aruban specialty, these homemade tuna profiteroles are the perfect way to round off your meal.

This special event is the perfect opportunity to gather with friends or loved ones and celebrate the vibrant spirit of Caribbean cuisine.

Why Attend?

From the laid-back island ambiance to the tantalizing flavors on your plate, this dining experience promises to transport you straight to the Caribbean. Whether you’re a seafood aficionado or simply looking for something unique, this event is not to be missed.

Reservations are required to ensure your spot at this exclusive event. Book your table today and join us for an evening of exceptional food, great company, and a celebration of island flavors.

We look forward to welcoming you to Caribbean Seafood Night!

For reservations visit cafetheplaza.com.

Download Menu