Spring has arrived, bringing with it one of the season’s most cherished delicacies, Fresh Dutch Asparagus! Que Pasa is thrilled to welcome back this beloved specialty for a limited time, available daily starting Friday, April 11th. This annual tradition is eagerly awaited by food enthusiasts who appreciate the exquisite flavors of white asparagus prepared in the classic Dutch style.
White asparagus, often referred to as "white gold" or the "queen of vegetables," is a true delicacy known for its tender texture and mild, slightly nutty flavor. Sourced from the Netherlands, where asparagus farming is a time-honored craft, this seasonal ingredient is celebrated in European kitchens and now takes center stage at Que Pasa.
Chef Brayan carefully prepares this dish to highlight the asparagus’s delicate taste. Served in traditional Dutch fashion, it comes with grilled honey ham, poached eggs, Dutch potatoes, refined butter, and a sprinkle of fresh parsley. Each element on the plate is thoughtfully chosen to enhance the dish’s richness while maintaining a balanced and comforting flavor profile.
Whether you're a longtime fan or trying it for the first time, this limited-time specialty is the perfect reason to gather with friends and family for a memorable dining experience. At just $39 per person, it’s a rare opportunity to enjoy this sought-after springtime delicacy without having to travel abroad.
Due to its popularity and the limited availability of fresh Dutch asparagus, reservations are highly recommended. Don’t miss your chance to enjoy this exquisite seasonal treat! Secure your table today and savor the flavors of spring at Que Pasa.
For reservations and more information visit quepasaaruba.com.
