Aruba’s Flag Day is a time to embrace the island’s rich culture, traditions, and flavors. This year, Fishes & More invites you to mark the occasion with an authentic Aruban dining experience on Tuesday, March 18th.
Enjoy a special Red Snapper Filet, expertly prepared and served with polenta, garbanzo puree, and a traditional Aruban fish sauce, all for just $39. This carefully crafted dish brings a taste of the island’s culinary heritage to your plate. Fresh, flavorful, and made with the finest local ingredients, it’s a dish that perfectly captures the essence of Aruba’s vibrant cuisine.
Beyond the food, Flag Day is a moment to come together as a community and celebrate the island’s history and identity. At Fishes & More, we take pride in creating a welcoming atmosphere where locals and visitors alike can share in this special occasion. With live music, friendly service, and a festive setting, your evening is sure to be memorable.
As we honor Aruba’s heritage, take a moment to appreciate the island’s colorful traditions, from its music and dance to its heartfelt patriotism. Whether you’re a longtime resident or visiting for the first time, Flag Day is an opportunity to experience Aruba’s warm hospitality and strong cultural roots.
This is more than just a meal, it’s a celebration of everything that makes Aruba unique. Let the flavors of the island, the sounds of live entertainment, and the joy of good company create lasting memories.
Gather your friends and family for an evening of great food and warm hospitality in celebration of Aruba’s national pride. Be sure to reserve your table in advance to guarantee your spot. We look forward to celebrating with you!
For reservations and more information visit fishesandmore.com.
